Known as the 'champagne of dairy' due to it's natural fizz, we create powerful traditional kefir that is bursting with probiotic goodness.
- WELCOME TO KI KEFIR -
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Full of living cultures
Commercial kefir is made using freeze-dried bacteria of isolated strains. We only use real, living cultures (SCOBY) for maximum gut goodness.
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Proudly Small-Batch
We handmake our kefir with care, using traditional methods in small batches & glass jars at our East Sussex fermentary and kitchen.
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Organic, grass-fed origins
Our milk comes straight from our next-door neighbours, Hook & Sons Farm, Sussex. Organic, Regenerative & grass-fed happy cows!
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100% Recyclable approach
We use recyclable packaging wherever possible, and always bottle in glass (no plastics!). For London deliveries we even collect your bottles.
Feed your gut, fuel your body!
- Supports a healthy immune system
- Restores & enhances your gut health
- Helps alleviate digestive issues such as IBS and colitis
- Relieves skin issues such as eczema & psoriasis
- Rich in calcium for strong bones
KiKefir
Intro Box
Want to get your gut started on it's best journey yet? Why not try our intro offer, it's a small investment of just £1.65 per day, that's less than your daily cup of coffee!
Intro box contains x1 large bottle (750ml) & x3 small bottles (200ml).
What is Kefir?
Kefir is named after the Turkish word "keyif," which means the "good feeling”
So what is it – Probiotics? Living food? Fermented foods? Gut Health? What are they and how do they relate to kefir?
Get the full low down on what kefir is and why we should all be drinking it!
" We created Ki to produce an authentic 'homemade' style kefir that really does make a difference to our health and so much love goes into every batch. We source the best quality milk and take a lot of time & care through the fermentation process.
We hope that your body can feel the love with each sip."
Sam, Co-Founder
